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Hotel and Restaurant Valle Verde eco-resort .IMG_2164
The cuisine from Peru is one of the most diverse in the world, as evidenced by the fact that it is one of the countries with the most typical dishes, reaching a level equivalent to Chinese, French and Indian cuisine.

The art of Peruvian cooking finds its roots in the 5000 year old history of the Inca, colonial era, republican era and contemporary.  Chinese – Cantonese, Japanese, Italian and other European emigrants of the 19th and 20th century, brought their influence to the Peruvian cuisine and this will be found in a tastefully combination of flavours.The Peruvian cuisine is worldwide assigned for its variety and quality. All along the Peruvian coast you find more than 2500 different dishes and more than 250 different desserts … Read more >>>

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